From Sushi to Dorayaki: A Culinary Journey Through Tokyo
Tokyo is a city of contrasts — where tradition meets modern life, and food is at the heart of it all. The best way to experience it? A food tour that takes you from fresh sushi to sweet dorayaki in one afternoon.
On our Tokyo Food Tour in Ueno Ameyoko Market, you’ll taste Japan’s most iconic dishes, guided by local experts.
Your Culinary Journey Includes:
- Shrimp, Salmon & Tuna Sushi – Start with Japan’s most famous bite.
- Eel & Shrimp Tempura – Light, crispy, and golden perfection.
- Takumi Menchi – A juicy fried meat patty, crunchy outside, tender inside.
- Ramune Soda – Japan’s playful fizzy drink in a marble bottle.
- Takoyaki – Octopus balls sizzling hot with sauce and bonito flakes.
- Yakitori – Charcoal-grilled chicken skewers, smoky and savory.
- Dorayaki – Sweet pancakes with red bean paste, a perfect finale.
Why Choose Foodprint Tours in Tokyo?
- Explore Ueno Ameyoko Market like a local
- Small groups, max 10 guests
- Daily tours at 11:00, 14:00, 17:00
- Vegetarian options available
- Trusted global operator
Adults: 55€ | Children: 28€ | Infants: Free
👉 Book now for the best direct price:
https://www.foodprint.tours/tokyo
Frequently Asked Questions
How long is the tour?
Around 3 hours.
Do you offer vegetarian options?
Yes, available at selected stops.
Is it family-friendly?
Yes, children love snacks like sushi, ramune, and dorayaki.
Where does it take place?
In Ueno Ameyoko Market, one of Tokyo’s busiest food streets.
